Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce are a delightful and wholesome meal, perfect for any occasion. Whether you’re hosting a family dinner or preparing a quick weeknight dinner, this recipe combines juicy grilled chicken with tender broccoli, all smothered in a rich and creamy garlic sauce. It’s flavorful, satisfying, and sure to impress your guests while being easy enough for a busy day.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe is straightforward and takes minimal time to prepare, making it ideal for busy weekdays.
  • Flavorful Combination: The blend of grilled chicken and creamy garlic sauce offers a deliciously rich experience that’s hard to resist.
  • Nutrient-Rich: Packed with protein from the chicken and vitamins from the broccoli, this dish is both healthy and filling.
  • Versatile Meal Prep: These bowls are great for meal prep, allowing you to enjoy them throughout the week without losing freshness.
  • Customizable Ingredients: Feel free to add your favorite vegetables or grains to make this dish uniquely yours.

Tools and Preparation

To create these Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce, you’ll need some essential tools that will simplify the cooking process.

Essential Tools and Equipment

  • Grill or grill pan
  • Large mixing bowl
  • Whisk
  • Measuring cups and spoons

Importance of Each Tool

  • Grill or grill pan: Essential for achieving that perfect char on the chicken, adding flavor and texture.
  • Large mixing bowl: Necessary for combining ingredients easily without spills or mess.
  • Whisk: Perfect for blending the creamy garlic sauce until smooth and well-combined.
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Ingredients

For the Chicken

  • 2 boneless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

For the Broccoli

  • 2 cups fresh broccoli florets
  • 1 tablespoon lemon juice

For the Creamy Garlic Sauce

  • 1/2 cup Greek yogurt (or plant-based yogurt)
  • 1 tablespoon minced garlic
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste

How to Make Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Step 1: Prepare the Chicken Marinade

  1. In a large mixing bowl, combine olive oil, garlic powder, salt, and pepper.
  2. Add the chicken breasts to the marinade, ensuring they are well coated. Let them marinate for at least 30 minutes.

Step 2: Grill the Chicken

  1. Preheat your grill or grill pan over medium-high heat.
  2. Remove the chicken from the marinade and place it on the grill.
  3. Cook each side for about 6-7 minutes or until fully cooked through (internal temperature should reach 165°F).

Step 3: Steam the Broccoli

  1. While the chicken is grilling, steam broccoli florets until bright green and tender (about 4-5 minutes).
  2. Drizzle lemon juice over steamed broccoli for added flavor.

Step 4: Prepare the Creamy Garlic Sauce

  1. In a bowl, whisk together Greek yogurt, minced garlic, Dijon mustard, salt, and pepper until smooth.
  2. Adjust seasoning as needed.

Step 5: Assemble Your Bowls

  1. Slice grilled chicken into strips.
  2. In serving bowls, layer sliced chicken over steamed broccoli.
  3. Drizzle creamy garlic sauce generously over each bowl.

Enjoy your Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce!

How to Serve Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce are versatile and can be enjoyed in various ways. Here are some serving suggestions to elevate your meal experience.

On a Bed of Rice

  • Serve the grilled chicken and broccoli over a fluffy bed of rice for a filling meal. Choose white, brown, or even cauliflower rice for a low-carb option.

With Quinoa

  • Pair the dish with quinoa for an extra protein boost. This nutty grain complements the flavors of the garlic sauce beautifully.

In a Wrap

  • Roll the grilled chicken and broccoli in a whole grain wrap. Add fresh veggies for crunch, making it an easy on-the-go meal.

As a Salad

  • Transform your bowl into a refreshing salad by adding mixed greens. Drizzle some extra creamy garlic sauce for added flavor.

Topped with Nuts

  • Sprinkle toasted almonds or walnuts on top for added texture and a nutty flavor that works well with the dish.

How to Perfect Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Creating the perfect Grilled Chicken & Broccoli Bowls requires attention to detail. Here are some tips to enhance your dish.

  • Marinate the Chicken: Allowing the chicken to marinate in spices or citrus juice before grilling enhances its flavor and tenderness.

  • Use Fresh Broccoli: Fresh broccoli not only tastes better but also retains more nutrients compared to frozen varieties.

  • Control Cooking Time: Grill the chicken until it’s no longer pink inside, but avoid overcooking it to keep it juicy.

  • Adjust Sauce Consistency: If your creamy garlic sauce is too thick, add a splash of chicken broth or water until you reach your desired consistency.

Best Side Dishes for Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

To complement your Grilled Chicken & Broccoli Bowls, consider these delightful side dishes that pair perfectly with this meal:

  1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic create a comforting side that balances well with the main dish.

  2. Roasted Carrots: Sweet roasted carrots add color and sweetness, enhancing the overall flavor profile of your meal.

  3. Steamed Asparagus: Lightly steamed asparagus provides a crisp contrast that pairs beautifully with grilled chicken and broccoli.

  4. Couscous Salad: A light couscous salad with cherry tomatoes and herbs offers a refreshing element alongside your bowls.

  5. Baked Sweet Potatoes: The natural sweetness of baked sweet potatoes makes them an ideal match for savory garlic flavors.

  6. Garlic Bread: Crispy garlic bread serves as an excellent addition, perfect for soaking up any leftover creamy garlic sauce.

Common Mistakes to Avoid

  • It’s important to note that mistakes can happen while preparing Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce. Here are a few common ones to watch out for:

  • Skipping the marination: Not marinating the chicken can lead to bland flavors. Allow the chicken to soak in spices and herbs for at least 30 minutes for better taste.

  • Undercooking the broccoli: If you don’t cook the broccoli enough, it may remain tough and hard to chew. Steam or blanch it until it’s bright green and tender.

  • Using too much garlic sauce: While the creamy garlic sauce is delicious, using too much can overpower the dish. Start with a small amount and add more as needed.

  • Not letting the chicken rest: Cutting into grilled chicken right away can cause juices to escape. Let it rest for about 5 minutes after grilling for juicier meat.

  • Ignoring portion sizes: Overloading bowls can make it difficult to enjoy all flavors. Keep portions balanced with equal parts chicken, broccoli, and sauce.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Best consumed within 3-4 days for optimal freshness.

Freezing Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

  • Place in freezer-safe containers or bags.
  • Can be frozen for up to 3 months.

Reheating Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

  • Oven: Preheat to 350°F (175°C) and heat covered for about 15-20 minutes.
  • Microwave: Heat in intervals of 1-2 minutes until warmed through, stirring between.
  • Stovetop: Warm on medium heat, adding a splash of broth if needed, stirring frequently.

Frequently Asked Questions

Here are some common questions about Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce:

How do I customize Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce?

You can add other vegetables like bell peppers or carrots for extra nutrition and flavor. Quinoa or rice could also be used as a base instead of just broccoli.

Can I use different proteins in this recipe?

Yes! Feel free to substitute chicken with turkey or even beef based on your preference while maintaining similar cooking times.

What type of garlic should I use for the creamy sauce?

Fresh garlic cloves provide the best flavor, but you can also use garlic powder if you’re short on time.

How spicy is this dish?

The original recipe is mild; however, you can add red pepper flakes or hot sauce to increase the heat level according to your taste.

Final Thoughts

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce is not only delicious but also versatile. This dish allows room for customization, whether by adjusting protein choices or adding more veggies. Don’t hesitate to try it out; your taste buds will thank you!

Print
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Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce


  • Author: Mary
  • Total Time: 30 minutes
  • Yield: Serves 2

Description

Enjoy flavorful Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce that are easy to prepare! Try this tasty recipe today for a satisfying meal.


Ingredients

Scale
  • 2 boneless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 2 cups fresh broccoli florets
  • 1 tablespoon lemon juice
  • 1/2 cup Greek yogurt (or plant-based yogurt)
  • 1 tablespoon minced garlic
  • 1 tablespoon Dijon mustard

Instructions

  1. In a large mixing bowl, mix olive oil, garlic powder, salt, and pepper. Add chicken breasts and marinate for at least 30 minutes.
  2. Preheat the grill or grill pan over medium-high heat. Grill chicken for about 6-7 minutes on each side until fully cooked (internal temperature of 165°F).
  3. Steam broccoli florets for about 4-5 minutes until bright green and tender. Drizzle with lemon juice.
  4. In a bowl, whisk together Greek yogurt, minced garlic, Dijon mustard, salt, and pepper until smooth.
  5. Slice the grilled chicken and serve in bowls over steamed broccoli; drizzle with creamy garlic sauce.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Grilling/Steaming
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 3g
  • Sodium: 620mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 5g
  • Protein: 40g
  • Cholesterol: 90mg

Keywords: Feel free to add other vegetables like bell peppers or carrots for extra nutrition. Substitute turkey or beef for chicken if desired. Adjust the sauce consistency by adding a splash of broth or water as needed.

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