Description

Indulge in our decadent Brownie Trifle Recipe, a delightful dessert that beautifully layers rich brownies, creamy salted caramel mousse, and fluffy whipped cream. Perfect for any occasion, this impressive treat is not only delicious but also visually stunning, making it a crowd-pleaser at your next gathering.

Ingredients

Scale

Best Ever Brownies (about 1 lb 12 oz/800 g)
1 cup salted caramel sauce (plus extra for assembly)
2 tablespoons granulated sugar
1 teaspoon vanilla extract
2 cups cream cheese (softened)
3 cups heavy cream, divided
⅔ cup bittersweet chocolate, finely chopped

Instructions

Prepare the brownies according to your favorite recipe. Allow them to cool completely before cutting into small cubes.
In a mixing bowl, blend softened cream cheese, granulated sugar, and vanilla extract until smooth. Gradually mix in one cup of heavy cream until light and fluffy.
In a trifle bowl or large glass dish, layer brownie cubes at the bottom, followed by caramel mousse and a drizzle of salted caramel sauce. Repeat these layers until reaching the top.
Top with remaining whipped cream made from two cups of heavy cream and garnish with finely chopped bittersweet chocolate.
Cover with plastic wrap and refrigerate for at least four hours before serving to allow flavors to meld.

Prep Time: 20 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 450
Sugar: 30g
Sodium: 150mg
Fat: 30g
Saturated Fat: 18g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 2g
Protein: 6g
Cholesterol: 80mg

Keywords: Use high-quality chocolate and fresh ingredients for the best flavor. Chill each layer properly to maintain structure and prevent sogginess. Feel free to add fresh fruit like berries for an extra flavor boost.