Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Creamy Cajun Chicken Tortellini in Garlic Cheese Sauce

Creamy Cajun Chicken Tortellini in Garlic Cheese Sauce


  • Author: Mary
  • Total Time: 30 minutes
  • Yield: Serves approximately 6 people 1x

Description

Indulge in a delightful bowl of Creamy Cajun Chicken Tortellini in Garlic Cheese Sauce, where the bold flavors of Cajun spices meet the comforting creaminess of cheese tortellini. This easy-to-make dish is perfect for busy weeknights, family gatherings, or cozy nights in. Featuring tender chicken pieces enveloped in a rich garlic cheese sauce, it’s a satisfying meal that promises to please both kids and adults alike. With only 30 minutes of cooking time, you can whip up this flavorful one-pot wonder that’s sure to become a family favorite.


Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 2 tbsp Cajun seasoning
  • 1 tsp smoked paprika
  • 4 cloves garlic, minced
  • 1/2 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 3 cups whole milk
  • 2 cups chicken broth
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 lb cheese tortellini
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup heavy cream
  • Chopped chives (optional for garnish)

Instructions

  1. Season chicken with olive oil, Cajun seasoning, and smoked paprika.
  2. In a skillet over medium-high heat, sear the chicken until golden brown (6-8 minutes). Set aside.
  3. In the same skillet, melt butter and sauté minced garlic until fragrant (about 1 minute).
  4. Whisk in flour to create a roux; gradually add milk and chicken broth while stirring until smooth. Simmer for 5-7 minutes to thicken.
  5. Cook tortellini according to package directions; drain.
  6. Stir in shredded cheeses and heavy cream into the sauce until melted and smooth.
  7. Add cooked tortellini and chicken to the sauce; toss gently to coat.
  8. Serve immediately, garnished with chives if desired.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet Cooking
  • Cuisine: Cajun

Nutrition

  • Serving Size: 1 cup (approximately 240g)
  • Calories: 590
  • Sugar: 6g
  • Sodium: 820mg
  • Fat: 32g
  • Saturated Fat: 16g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 2g
  • Protein: 34g
  • Cholesterol: 90mg

Keywords: For a lighter option, substitute low-fat milk and reduced-fat cheese. Feel free to swap chicken for turkey or beef based on your preference. Adding sautéed vegetables like bell peppers or spinach can boost nutrition and flavor.

save me