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Fruity Vegan Jello Shots with Lemon

Fruity Vegan Jello Shots with Lemon


  • Author: Mary
  • Total Time: 46 minute
  • Yield: Approximately 10 servings 1x

Description

Fruity Vegan Jello Shots with Lemon are the ultimate refreshing treat for any gathering. Bursting with vibrant flavors, these colorful jello shots are perfect for parties, birthdays, or summer BBQs. Made with fresh lemon juice and your favorite fruit-flavored vegan gelatin, they promise a delightful zesty taste that appeals to guests of all ages. Plus, they’re easy to prepare, making them an ideal addition to your dessert table. Impress your friends and family with these fun, guilt-free treats!


Ingredients

Scale
  • 3 ounce box of fruit-flavored vegan gelatin
  • 1 1/2 cups water (divided)
  • 1/2 cup fresh lemon juice

Instructions

  1. Boil 1 cup of water in a saucepan until it reaches a rolling boil.
  2. In a mixing bowl, pour the boiling water over the fruit-flavored vegan gelatin powder and whisk until fully dissolved.
  3. Add 1/2 cup of cold water and mix thoroughly.
  4. Stir in the fresh lemon juice until well combined.
  5. Carefully pour the mixture into plastic shot cups or small glasses.
  6. Refrigerate for 1.5 to 2.5 hours, or until firm.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: Chilling
  • Cuisine: Vegan

Nutrition

  • Serving Size: 1 jello shot (30g)
  • Calories: 35
  • Sugar: 7g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Use cold water to help balance the temperature for proper setting. Whisk gently to avoid introducing air bubbles that can affect texture. Feel free to experiment with different fruit juices or flavored powders for unique combinations.