Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes

Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes is a delightful dish that brings together tender chicken breasts, crispy turkey bacon, and vibrant vegetables. Perfect for family dinners or gatherings, this recipe is simple yet packed with flavor. The garlic butter adds a rich depth while the combination of spinach, broccoli, and roasted potatoes makes it a well-rounded meal. Enjoy this wholesome dish any night of the week!

Why You’ll Love This Recipe

• Quick and Easy: This recipe comes together in under 30 minutes, making it perfect for busy weeknights.
• Flavorful Combination: The fusion of garlic butter and turkey bacon elevates the taste of chicken and veggies.
• Versatile Meal: Serve it as a hearty dinner option or a filling lunch to fuel your day.
• Nutrient-Rich: Packed with protein from chicken and essential vitamins from broccoli and spinach.
• Crowd-Pleaser: The appealing flavors make it suitable for all ages, ensuring everyone at the table is satisfied.

Tools and Preparation

Having the right tools can make your cooking experience smoother and more enjoyable. Here’s what you’ll need to prepare this delicious Garlic Butter Chicken Skillet.

Essential Tools and Equipment

• Skillet
• Knife
• Cutting board
• Measuring cups
• Spatula

Importance of Each Tool

• Skillet: A good skillet ensures even cooking and allows for browning the chicken perfectly.
• Knife: A sharp knife makes chopping ingredients fast and safe.
• Cutting board: Provides a clean surface for cutting vegetables and meats.
• Spatula: Essential for flipping chicken and stirring ingredients without damaging them.

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Ingredients

For the Chicken Skillet

• 4 chicken breasts
• 1/2 cup unsalted butter
• 45 slices of turkey bacon, chopped
• 3 cloves garlic, minced

For the Vegetables

• 2 cups baby spinach (or regular spinach, chopped)
• 2 cups broccoli florets
• 2 cups golden potatoes, halved and roasted/boiled until tender

Garnish

• 2 tbsp fresh parsley, chopped

How to Make Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes

Step 1: Cook the Turkey Bacon

1. In a large skillet over medium heat, add the chopped turkey bacon.
2. Cook until crispy, about 5-7 minutes. Remove from skillet and set aside.

Step 2: Sauté the Chicken

1. In the same skillet, melt unsalted butter over medium-high heat.
2. Add minced garlic to the melted butter; sauté until fragrant (about 30 seconds).
3. Place chicken breasts in the skillet; cook for 6-7 minutes on each side until golden brown and cooked through.

Step 3: Add Vegetables

1. Add broccoli florets to the skillet; cook for about 3 minutes until they start to soften.
2. Stir in baby spinach; cook until wilted.

Step 4: Combine Ingredients

1. Return crispy turkey bacon to the skillet.
2. Mix in roasted or boiled golden potatoes gently.

Step 5: Garnish and Serve

1. Sprinkle fresh parsley on top before serving.
2. Serve warm on plates or in bowls for an inviting presentation!

How to Serve Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes

Serving your Garlic Butter Chicken Skillet is as important as cooking it. The right presentation and accompaniments can enhance the dining experience. Here are some creative serving suggestions to make your dish even more delightful.

On a Bed of Greens

• Use a fresh bed of mixed greens or arugula to serve the chicken skillet. The greens add a crisp texture and complement the savory flavors.

With Crusty Bread

• Pair your skillet with slices of warm crusty bread. This allows diners to soak up the delicious garlic butter sauce.

Over Quinoa or Rice

• Serve the chicken over fluffy quinoa or brown rice. This adds a wholesome touch and makes for a hearty meal.

In a Wrap

• Transform leftovers into wraps by using tortillas. Add some extra spinach and a drizzle of garlic butter for flavor on-the-go.

How to Perfect Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes

Perfecting this dish is all about technique and timing. Here are some tips to ensure your Garlic Butter Chicken Skillet turns out amazing every time.

• Use fresh ingredients: Fresh garlic, herbs, and vegetables enhance the flavor profile significantly.
• Cook turkey bacon until crispy: Crispy turkey bacon adds a nice texture contrast that elevates the overall dish.
• Avoid overcrowding the pan: Cooking in batches ensures even cooking and browning of the chicken.
• Adjust seasoning: Don’t hesitate to taste and adjust salt and pepper levels according to your preference for balanced flavors.

Best Side Dishes for Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes

Pairing side dishes with your Garlic Butter Chicken Skillet can elevate your meal further. Here are some great options that complement this dish beautifully.

1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic make for a comforting side that matches well.
2. Roasted Asparagus: Lightly seasoned roasted asparagus adds brightness and crunch alongside the rich chicken skillet.
3. Cauliflower Rice: A lighter alternative, cauliflower rice provides a healthy base that soaks up flavors without overpowering them.
4. Grilled Corn on the Cob: Sweet corn offers a pop of sweetness that balances savory notes in the main dish.
5. Steamed Green Beans: Crisp-tender green beans dressed in olive oil provide freshness and vibrant color to your plate.
6. Couscous Salad: A refreshing couscous salad with lemon vinaigrette enhances flavors while adding texture contrast.

Common Mistakes to Avoid

• Skipping the seasoning: Not seasoning the chicken properly can lead to bland flavors. Always ensure you season each layer of your dish.
• Overcooking the vegetables: Cooking spinach and broccoli for too long can make them mushy. Add them towards the end of cooking for a vibrant texture.
• Using cold chicken: Starting with cold chicken can result in uneven cooking. Let the chicken sit at room temperature for about 15 minutes before cooking.
• Not chopping ingredients uniformly: Unevenly chopped ingredients may cook at different rates. Aim for similar sizes to ensure everything cooks evenly.
• Ignoring resting time: Cutting into the chicken immediately after cooking can cause juices to escape. Allow it to rest for a few minutes to keep it juicy.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Ensure the dish has cooled down before sealing.

Freezing Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes

• Freeze in a freezer-safe container for up to 2 months.
• Label with the date for easy tracking.

Reheating Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes

• Oven: Preheat to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat for about 20-25 minutes or until warmed through.
• Microwave: Place in a microwave-safe container and heat on medium power for 2-3 minutes, stirring halfway through.
• Stovetop: Heat in a skillet over medium heat, stirring occasionally, until heated through.

Frequently Asked Questions

Cooking enthusiasts often have questions about this recipe. Here are some common inquiries:

Can I use other meats instead of chicken?

Yes! You can substitute chicken with turkey or beef based on your preference.

How do I make Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes gluten-free?

To make this recipe gluten-free, ensure that all your ingredients are certified gluten-free.

Is there a dairy-free option?

You can replace unsalted butter with olive oil or a dairy-free butter alternative.

How long does garlic butter chicken skillet last in the fridge?

Garlic Butter Chicken Skillet will last up to 3 days when stored properly in the refrigerator.

Final Thoughts

This Garlic Butter Chicken Skillet with turkey bacon, Spinach, Broccoli & Potatoes is not only delicious but also versatile. You can easily customize it by adding your favorite vegetables or spices. We encourage you to try this hearty dish and make it your own!