Description
Enjoy flavorful Grilled Honey Lime Chicken with Watermelon Salsa that’s easy to make! Try this tasty dish today for a family-friendly meal!
Ingredients
Scale
- 1/4 cup lime juice
- 2 tablespoons olive oil
- 1 tablespoon low sodium soy sauce
- 1 1/2 tablespoons honey
- 1 teaspoon ground cumin
- 1 teaspoon grated garlic
- 1 1/4 pounds boneless skinless chicken breasts
- 3 cups diced watermelon
- 1/4 cup diced red onion
- 1 jalapeño (seeded and minced)
- 2 tablespoons chopped cilantro
Instructions
- In a bowl, whisk together lime juice, olive oil, soy sauce, honey, cumin, garlic, salt, and pepper. Pour into a resealable bag with chicken and marinate for two hours.
- Preheat your grill to 400°F and oil the grates.
- Grill chicken for 6–8 minutes per side or until internal temperature reaches 160°F – 165°F.
- While grilling, combine watermelon, red onion, jalapeño, cilantro, lime juice, and salt in a bowl to make salsa.
- Serve sliced chicken topped with salsa.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 piece of chicken (170g)
- Calories: 350
- Sugar: 9g
- Sodium: 340mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Marinate longer for more flavor. Adjust spice levels in the salsa according to taste. Pair with rice or salad for a complete meal.