Description
Enjoy this quick and flavorful Honey Garlic Ground Turkey Recipe that’s perfect for busy nights! Try it tonight for an easy weeknight dinner!
Ingredients
Scale
- 1 lb ground turkey
- 4 cloves garlic, minced
- ¼ cup honey
- ¼ cup low-sodium soy sauce
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- ½ tsp red pepper flakes (optional)
- 2 green onions, sliced
- 1 tbsp neutral oil (canola or avocado)
Instructions
- In a large skillet over medium-high heat, add neutral oil and ground turkey. Cook until browned (6–7 minutes).
- Lower the heat to medium and stir in minced garlic; cook for 1 minute.
- In a bowl, whisk together honey, soy sauce, rice vinegar, sesame oil, and optional red pepper flakes.
- Pour the sauce into the skillet with turkey; stir to coat evenly and simmer for 3–5 minutes until thickened.
- Add sliced green onions; mix well and serve.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: Asian-inspired
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 290
- Sugar: 24g
- Sodium: 580mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg
Keywords: Feel free to add your favorite vegetables for extra nutrition. Adjust the sweetness by adding more honey if desired. Store leftovers in an airtight container for up to three days.