Description
Start your day with a boost of nutrition and flavor with our Smoked Salmon & Scrambled Egg Power Plate with Avocado. This delightful breakfast combines fluffy scrambled eggs, rich smoked salmon, and creamy avocado, creating a satisfying dish that’s perfect for any occasion—whether it’s a leisurely brunch or a quick weekday meal. Packed with healthy fats and protein, this recipe will keep you feeling full and energized throughout the morning. In just 10 minutes, you can prepare this vibrant power plate that not only tastes great but also nourishes your body.
Ingredients
Scale
- 3 large eggs
- 1 tsp butter or olive oil
- 2 slices smoked salmon
- ½ ripe avocado, sliced
- Optional: Lemon juice or black pepper for seasoning
Instructions
- In a bowl, whisk the eggs with a pinch of salt until well combined.
- Heat butter or olive oil in a non-stick skillet over medium heat.
- Pour in the whisked eggs and gently cook while stirring continuously until soft and fluffy.
- Plate the scrambled eggs on one side of a serving plate, arrange smoked salmon on another section, and fan out the sliced avocado next to it.
- Season with lemon juice or black pepper if desired, and serve hot.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 340
- Sugar: 1g
- Sodium: 390mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 375mg
Keywords: Feel free to add fresh herbs like dill for an extra layer of flavor. Substitute the cheese with dairy-free options if preferred.