Starbucks Cinnamon Dolce Latte

This warm and creamy Starbucks Cinnamon Dolce Latte is a delightful treat for any occasion. Perfect for chilly days or as a cozy afternoon pick-me-up, this homemade version brings the beloved coffee shop favorite right to your kitchen. With its rich flavor profile and comforting spices, it’s an indulgent way to enjoy coffee at home.

Why You’ll Love This Recipe

  • Simple Preparation: This recipe uses straightforward ingredients and takes just 10 minutes to make.
  • Delicious Flavor: The combination of cinnamon, vanilla, and sugars creates a wonderfully sweet and warming drink.
  • Customizable: Adjust the sweetness or add extra toppings like whipped cream or cinnamon according to your taste.
  • Perfect for Any Occasion: Whether it’s a cold winter morning or an afternoon treat, this latte fits perfectly into your day.
  • Budget-Friendly: Skip the café prices and enjoy this homemade version without breaking the bank.

Tools and Preparation

To make your homemade Starbucks Cinnamon Dolce Latte, you’ll need some essential tools. Having the right equipment will streamline your preparation process and enhance your brewing experience.

Essential Tools and Equipment

  • Espresso machine or stovetop espresso maker
  • Small saucepan
  • Whisk or frother
  • Coffee mug

Importance of Each Tool

  • Espresso machine: Ensures you get rich, bold espresso shots necessary for a great latte.
  • Small saucepan: Ideal for mixing and heating syrups without cluttering the kitchen.
  • Whisk or frother: Helps create that luxurious froth in your milk for the perfect latte texture.
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Ingredients

Gather these ingredients to prepare your Starbucks Cinnamon Dolce Latte:

For the Syrup

  • 1/2 Cup granulated sugar
  • 1/4 Cup light brown sugar
  • 1 Teaspoon ground cinnamon
  • 1 Pinch salt
  • 1 Teaspoon vanilla extract
  • 1/2 Cup water

For the Latte

  • 2 Ounces hot espresso
  • 1 Ounce cinnamon dolce syrup (recipe above)
  • 1 Cup whole milk (frothed and hot)
  • 2 Tablespoons whipped cream (optional)
  • 1 Pinch ground cinnamon (for topping)
  • 1 cinnamon stick (for garnish)

How to Make Starbucks Cinnamon Dolce Latte

Step 1: Prepare the Cinnamon Dolce Syrup

  1. In a small saucepan, combine the granulated sugar, light brown sugar, ground cinnamon, salt, vanilla extract, and water.
  2. Heat over medium heat until sugars dissolve fully, stirring occasionally.
  3. Let it simmer for about 5 minutes until slightly thickened. Remove from heat and let cool.

Step 2: Brew Your Espresso

  1. Brew 2 ounces of hot espresso using your espresso machine or stovetop method.
  2. Pour it into your favorite coffee mug.

Step 3: Combine Ingredients

  1. Add 1 ounce of the prepared cinnamon dolce syrup to the brewed espresso.
  2. Stir well to combine flavors.

Step 4: Froth Your Milk

  1. In a separate saucepan or using a frother, heat the whole milk until hot but not boiling.
  2. Froth it until you achieve a creamy texture with bubbles on top.

Step 5: Assemble Your Latte

  1. Pour the frothed milk over the espresso mixture in your mug.
  2. Top with optional whipped cream if desired.
  3. Sprinkle a pinch of ground cinnamon on top and add a cinnamon stick for garnish.

Enjoy your homemade Starbucks Cinnamon Dolce Latte! This delicious drink is sure to warm you up and satisfy your cravings any time of day.

How to Serve Starbucks Cinnamon Dolce Latte

This delightful Starbucks Cinnamon Dolce Latte can be served in various ways to enhance your experience. Whether you enjoy it simply or dressed up with extra toppings, there’s a perfect way for everyone to indulge.

With Whipped Cream

  • Top your latte with lightly sweetened whipped cream for an extra creamy texture and a delicious finish.

Garnished with Cinnamon

  • Sprinkle a pinch of ground cinnamon on top to elevate the spiced flavor and add visual appeal.

With a Cinnamon Stick

  • Add a cinnamon stick as a stirrer for both aesthetics and an additional hint of warmth that infuses into every sip.

Iced Variation

  • For warmer days, try an iced version by blending the ingredients over ice, offering a refreshing twist on the classic recipe.

How to Perfect Starbucks Cinnamon Dolce Latte

Creating the perfect Starbucks Cinnamon Dolce Latte at home is all about the details. Follow these tips for a consistently delicious drink.

  • Use Quality Espresso: Start with freshly brewed espresso for the best flavor and richness in your latte.
  • Froth Your Milk Well: Ensure your milk is frothed until smooth and creamy to enhance the overall texture.
  • Adjust Sweetness to Taste: Feel free to modify the sugar amounts in the syrup according to your personal preference.
  • Experiment with Milk Alternatives: Try using almond milk or oat milk for a unique twist while keeping it creamy.
  • Add Extra Spice: If you love cinnamon, consider adding more than just a pinch; this enhances the aromatic profile of your drink.

Best Side Dishes for Starbucks Cinnamon Dolce Latte

Pairing side dishes with your Starbucks Cinnamon Dolce Latte can create a complete experience. Here are some delightful options to consider:

  1. Ginger Molasses Cookies
    A soft and chewy cookie that complements the warm spices of your latte perfectly.

  2. Almond Biscotti
    Crunchy and flavorful, these cookies are great for dipping into your latte for extra enjoyment.

  3. Pumpkin Muffins
    Moist muffins infused with pumpkin spice bring seasonal flavors that pair beautifully with coffee.

  4. Scones with Jam
    Flaky scones served with fruit jam offer a light treat that balances well with your drink’s sweetness.

  5. Chocolate Croissant
    The rich chocolate filling of this pastry adds indulgence alongside the cinnamon notes of the latte.

  6. Apple Cinnamon Oatmeal Bars
    These bars are hearty and flavorful, making them an ideal companion for a cozy drink on chilly mornings.

Common Mistakes to Avoid

Making a Starbucks Cinnamon Dolce Latte at home can be simple, but here are some common mistakes to watch out for.

  • Ignoring ingredient measurements: Not measuring ingredients accurately can lead to an imbalanced flavor. Always use precise measurements for sugar, cinnamon, and other components.
  • Skipping the syrup: The cinnamon dolce syrup is essential for that rich flavor. Don’t skip making it; it enhances the overall taste of your latte.
  • Using cold milk: Cold milk won’t froth properly, resulting in a less creamy texture. Always heat your milk before frothing to achieve the perfect consistency.
  • Overheating milk: Heating milk too much can scorch it and ruin the taste. Aim for steaming hot but not boiling—around 150°F (65°C) is ideal.
  • Forgetting to taste: Before serving, always taste your latte! Adjust sweetness or cinnamon based on your preference for the best experience.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store any leftover Starbucks Cinnamon Dolce Latte in an airtight container for up to 2 days.
  • Make sure to refrigerate it promptly after cooling down.

Freezing Starbucks Cinnamon Dolce Latte

  • You can freeze the latte for up to 1 month in a freezer-safe container.
  • Leave some space at the top of the container as the liquid will expand when frozen.

Reheating Starbucks Cinnamon Dolce Latte

  • Oven: Preheat to 350°F (175°C) in an oven-safe mug until warm.
  • Microwave: Heat in a microwave-safe mug on medium power for 30-60 seconds, stirring halfway through.
  • Stovetop: Warm gently over low heat, stirring continuously until heated through.

Frequently Asked Questions

Here are some frequently asked questions about making a Starbucks Cinnamon Dolce Latte at home.

Can I use decaf espresso for my Starbucks Cinnamon Dolce Latte?

Yes, using decaf espresso is perfectly fine! It allows you to enjoy this delicious drink without the caffeine jolt.

What can I substitute for whole milk?

You can use almond milk, oat milk, or any plant-based milk as a substitute. Just ensure it’s frothed well for that creamy texture.

How do I make homemade cinnamon dolce syrup?

Combine equal parts granulated sugar and water with cinnamon and vanilla extract in a saucepan. Heat until dissolved and let cool before using.

Can I customize my Starbucks Cinnamon Dolce Latte?

Absolutely! Feel free to adjust the sweetness or add flavored syrups like vanilla or caramel for a unique twist.

Final Thoughts

The Starbucks Cinnamon Dolce Latte is not only comforting but also versatile. You can customize it with different milks or flavors based on your preferences. Enjoy this delightful drink whenever you’re craving something warm and sweet!

Print
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Starbucks Cinnamon Dolce Latte

Starbucks Cinnamon Dolce Latte


  • Author: Mary
  • Total Time: 15 minutes
  • Yield: Serves 1

Description

Indulge in the warmth of a homemade Starbucks Cinnamon Dolce Latte, a delightful blend of rich espresso, creamy milk, and aromatic cinnamon syrup. This cozy beverage is perfect for chilly days or a relaxing afternoon treat. With just a few simple ingredients and easy steps, you can recreate this café favorite right in your own kitchen. Enjoy the comforting flavors while saving money compared to your local coffee shop. Customize it with your favorite toppings or make it your own by experimenting with different milk alternatives.


Ingredients

Scale
  • 1/2 cup granulated sugar
  • 1/4 cup light brown sugar
  • 1 teaspoon ground cinnamon
  • 1 pinch salt
  • 1 teaspoon vanilla extract
  • 1/2 cup water
  • 2 ounces hot espresso
  • 1 ounce cinnamon dolce syrup
  • 1 cup whole milk (frothed and hot)
  • 2 tablespoons whipped cream (optional)
  • 1 pinch ground cinnamon (for topping)
  • 1 cinnamon stick (for garnish)

Instructions

  1. In a small saucepan, combine granulated sugar, light brown sugar, ground cinnamon, salt, vanilla extract, and water. Heat over medium heat until sugars dissolve fully, stirring occasionally.
  2. Let it simmer for about 5 minutes until slightly thickened. Remove from heat and let cool.
  3. Brew 2 ounces of hot espresso using your espresso machine or stovetop method. Pour it into your favorite coffee mug.
  4. Add 1 ounce of the prepared cinnamon dolce syrup to the brewed espresso. Stir well to combine flavors.
  5. In a separate saucepan or using a frother, heat the whole milk until hot but not boiling. Froth it until you achieve a creamy texture with bubbles on top.
  6. Pour the frothed milk over the espresso mixture in your mug. Top with optional whipped cream if desired. Sprinkle a pinch of ground cinnamon on top and add a cinnamon stick for garnish.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Brewing
  • Cuisine: American

Nutrition

  • Serving Size: 1 latte (approximately 12 oz)
  • Calories: 320
  • Sugar: 44g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 62g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 24mg

Keywords: Use quality espresso for the best flavor. Froth your milk until smooth and creamy for an ideal texture. Consider using almond or oat milk as a dairy alternative for a unique twist.

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