Description
Indulge in the comforting embrace of Homemade Vanilla Cinnamon Milk Tea, a delightful drink that marries the warm spices of cinnamon with the sweet allure of vanilla. This versatile beverage is perfect for any time of day—whether you’re snuggling up on a chilly evening or enjoying a refreshing iced treat under the sun. Crafted with simple ingredients and minimal steps, this tea is not only easy to make but also customizable to suit your taste preferences. With its soothing aroma and rich flavors, Vanilla Cinnamon Milk Tea is sure to become a favorite in your home.
Ingredients
- 2 cups Water
- 4 Cinnamon sticks (or 2 teaspoons ground cinnamon)
- 4 Vanilla beans, split and scraped (or 4 teaspoons vanilla extract)
- 2 Star anises (optional)
- 2 cups Milk (dairy or plant-based)
- 4 tsp Loose-leaf black tea or 4 black tea bags (optional)
- Honey or other sweetener of choice
Instructions
- Boil water in a small pot.
- Add cinnamon sticks and vanilla beans to the pot; cover and turn off heat to infuse flavors.
- Steep for about 10 minutes.
- If using black tea, add it now and brew for an additional 3-5 minutes.
- Heat milk gently in another pot until warm.
- Strain the cinnamon vanilla infusion into the warm milk, mixing well.
- Sweeten to taste and stir thoroughly.
- Serve hot or cool before pouring over ice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Beverage
- Method: Infusion
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg
Keywords: For a stronger flavor, use fresh spices instead of ground ones. Experiment with different types of milk like almond or oat for unique tastes. Adjust sweetness according to personal preference.